Kokum / Aamsol

Description

Discover the tangy goodness of Kokum, a versatile ingredient known for its culinary and medicinal properties. Sourced from the lush Konkan region, this dried variety of kokum is a natural remedy for acidity and a flavorful addition to your kitchen.

When added to dishes, kokum imparts a beautiful pink to purple hue and a unique sweet-sour taste, making it a great substitute for tamarind in curries, dals, and other recipes.

Why Choose Poornanand Kokum?

• Premium Quality: Pure, homemade, and carefully processed for the best flavor.
• Health Benefits: A natural coolant and an effective remedy for acidity.
• Culinary Versatility: Enhances the taste of traditional and modern dishes alike.

Ingredients:

Dried Kokum, Pure Kokum Juice, Salt

Shelf Life:

12 Months

Elevate your meals with Poornanand Kokum—a perfect blend of taste and tradition