Description
Cold Storage / Cold Room Facility
Rajlaxmi Precision Industries is equipped with a modern Cold Room facility designed for safe and efficient storage of fruits, vegetables, fruit pulp, beverages, and other temperature-sensitive food products.
Our cold storage unit maintains controlled temperature conditions to preserve freshness, extend shelf life, and maintain product quality. The facility supports both short-term and long-term storage requirements for farmers, traders, distributors, and food processors.
Key Features:
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Temperature-controlled storage environment
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Suitable for fruits and vegetables
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Ideal for fruit pulp storage
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Safe storage for cold drinks and beverages
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Hygienic and well-maintained facility
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Reliable and consistent cooling system
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Bulk storage capacity
Our cold room facility helps reduce post-harvest losses and ensures product freshness before processing, distribution, or sale.


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